Bacon-Wrapped Shrimp | Bush Cooking
Ever wondered how to get the bacon perfect without overcooking the shrimp? This bacon-wrapped shrimp recipe shows step-by-step how.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 1 pound bacon
- 24 extra large shrimp
- Warpig Smokehouse Beef Rub (or your favorite beef rub)
- Warpig Smokehouse All-Purpose Rub (or your favorite beef rub)
- white BBQ sauce
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