Follow the recipe of Raspberry caves ('Hallongrottor') | Visit Sweden
How to make Raspberry caves, also known as Hallongrottor in Swedish.
Ingredients
- 400 ml (4 dl or 1,7 cup) plain flour
- 75 ml (¾ dl or 0,32 cup) potato starch
- 100 ml (1 dl or 0,42 cup) caster sugar
- 2 tbsp vanilla sugar or 1 tsp vanilla extract
- 1 tsp baking powder
- 1 pinch of salt
- 200 g (7 ounces) butter, chilled
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