TACO DIP (courtesy of Closet Cooking)
Taste the flavors of Mexico with this hearty Taco Dip, perfect for crowds! Browned beef, creamy cheese, and tangy salsa blend in a savory dish sure to be a hit at your next tailgate or party.
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Cooking tools:
- Skillet
- Spatula
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Chef's knife
- Cutting board
- Baking dish
- Oven
- Spoon
- Colander
- Paper towel
Ingredients
- 1/2 pound ground beef
- 4 ounces cream cheese (room temperature)
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 green onions (sliced)
- 1 tablespoon taco seasoning
- 1 cup salsa
- 1/2 cup jack cheese (grated)
- 1/2 cup cheddar cheese (grated)
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