Taco Dip Recipe - A Delicious and Authentic Mexican Appetizer

Ingredients

• 1 lb (454 g) ground meat
• 1/2 tsp Tony's creole seasoning
• 1 tsp A1 steak sauce
• 1 package onion soup mix
• 1 tsp liquid smoke
• 1 tsp chili powder or taco seasoning
• 10 oz (283 g) sour cream
• 1 can refried beans
• 1 cup (preferred) salsa
• 2 cups Mexican blend (or your preferred) shredded cheese
• 4 to 6 stalks of green onions (cut small)
• 1/2 can small black olives (halved)
• 1/3 can whole corn
• 2 medium tomatoes (diced small)