Gajar & Gur ka Paratha – Food Fusion
A perfect recipe to start your cold winter morning. Try this Gajar Gur Ka Meetha paratha and sweeten your day. #HappyCookingToYou #FoodFusion
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfusion.com.
Ingredients
- Gajar (Carrots) grated ½ kg
- Darchini powder (Cinnamon powder) ½ tsp
- Gur (Brown jaggery) grated ½ Cup or to taste
- Atta (Wheat flour) sifted 3 Cups
- Namak (Salt) ¼ tsp
- Cooking oil 2 tbs
- Lukewarm water 1 & ½ Cup or as required
- Ghee for frying
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