Triple Mushroom Soup Recipe
This Triple Mushroom Soup recipe is rich, flavorful, and comes together faster than you think. Pure comfort in a bowl. Get the full recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Cooking tools:
- Blender
- Food processor
- Saucepan
- Stove
- Spoon
- Chef's knife
- Cutting board
- Ladle
- Soup bowl
- Measuring spoon
- Measuring cup
Ingredients
- 1 tablespoon butter
- 1/2 cup chopped onion
- 2 cups coarsely chopped fresh shiitake mushrooms
- 1 cup coarsely chopped fresh button mushrooms
- 1 cup coarsely chopped fresh oyster mushrooms
- 1 teaspoon fresh minced ginger
- 3 tablespoons cornstarch
- 3 cups vegetable broth
- 1 cup half-and-half
- 1 1/2 tablespoons vegetable oyster-flavored sauce
- 1 tablespoon coarsely chopped cilantro
- 1 teaspoon coarsely chopped green onion
- 1 teaspoon sesame oil
- 1/8 teaspoon ground white pepper
- Enoki mushrooms, green onion slivers, cilantro leaves
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