Pumpkin Sheet Pie with Oat Crust Recipe | Co+op
If rolling out a sheet of pie crust seems daunting, try this easy press-in crust, more like a pecan-studded granola bar than a pastry.
Ingredients
- 2 cups rolled oats
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup light brown sugar
- 1/2 cup pecans
- 1 teaspoon cinnamon
- 1/2 cup vegetable oil
- 1 large egg (save the yolk)
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