How to cook Beef Sushi - USMEF Europe US Beef
What do you think when we say Beef Sushi? There are several recipes for this dish, but we've selected this one. Will you cook it for your next party?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.usa-beef.org.
Ingredients
- ¼ cup Teriyaki sauce
- 1 pound Beef fillet
- Oil
- 8 green shallots
- 1 carrot
- 4 Nori pieces
- 2 cups sushi rice
- 2 tablespoons fresh ginger
- 1 tablespoon lemon juice
- 1 tablespoon finely chopped fresh chives
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