Savory Beef Kebab with Fresh Herbs | NES™
Experience a rich, savory blend with these beef kebabs marinated in balsamic vinegar, fresh herbs, and turmeric.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nesaz.com.
Ingredients
- 1 lb (450g) lean ground beef
- 2 tbsp extra virgin olive oil
- 2 tbsp balsamic vinegar
- 1 tbsp fresh lemon juice
- 1 tbsp fresh parsley, finely chopped
- 1 tbsp fresh oregano, finely chopped
- 2 cloves garlic, minced
- 1/2 tsp turmeric powder
- 1/2 tsp black pepper
- Salt to taste
- 1 yellow bell pepper, cut into 1-inch pieces
- 1 green bell pepper, cut into 1-inch pieces
- 1 small red onion, cut into wedges
- 1 small eggplant, sliced into rounds
- 1 cup mushrooms, halved
- Fresh basil or parsley for garnish (optional)
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