Spiced Pecan Grilled Peach Salad with Goat Cheese | American Pecan Promotion Board

Ingredients

• ~Spiced Pecans:
• 2 cups pecan halves
• 1 large egg white
• 3 tablespoons dark brown sugar
• 1 teaspoon cinnamon
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon kosher salt
• ~Salad:
• 1/4 cup + 2 teaspoons extra-virgin olive oil or pecan oil, divided
• 1/4 cup white wine vinegar
• 1 teaspoons Dijon mustard
• 1/4 teaspoon garlic powder
• 1/8 teaspoon kosher salt
• 2 large peaches, halved and pits removed
• 6 cups mixed baby greens (such as arugula, spring mix, and spinach)
• 4 ounces soft goat cheese