Recipe for Plum Pudding

Recipe for Plum Pudding

www.paganlibrary.com

Experience the rich flavors of traditional Plum Pudding with this detailed recipe, perfect for Yule celebrations. Steam for 6 hours and age for 5 weeks for a holiday treat!

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Ingredients

  • 1/4 lb. flour
  • 1/4 lb. currants
  • 1 tsp. salt
  • 1/4 lb. sultanas (small raisins)
  • 1 tsp. allspice
  • 2 cooking apples, peeled, cored and chopped
  • 1 tsp. ginger
  • 1 ounce cut mixed (citrus) peel
  • 1 tsp. cinnamon
  • 2 oz. shredded almonds
  • pinch fresh grated nutmeg
  • Juice and grated rind of 1 orange and 1 lemon
  • 1/4 lb. fresh breadcrumbs
  • 1/4 lb. molasses (treacle)
  • 1/2 lb. shredded suet
  • 4 large eggs
  • 1/4 lb. brown sugar
  • 2 tbsp. brandy
  • 1/4 lb. dried chopped apricots
  • 1/4 lb. prunes
  • 1/4 lb dates

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