Plum Pudding from The Christmas Cook: Three Centuries of American Yuletide Sweets by William Woys We
Preheat the oven to 350°F. Brown the bread crumbs in the preheated oven for 8 to 10 minutes, or until golden. Remove from the oven and cool. Mix all of the ingredients in a large work bowl and...
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Ingredients
- 1 teaspoon ground allspice
- ½ teaspoon ground mace
- 1 egg
- 1 teaspoon ground cinnamon
- Milk
- 3 cups bread crumbs
- 2 cups raisins
- 2 cups currants
- 1 cup chopped citron
- 1 cup brown sugar
- ½ cup diced salt pork
- 8 tablespoons (1 stick) unsalted butter, chopped
- ¼ teaspoon ground cloves
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