Creamy Sweet Corn Pappardelle Recipe | Samsung Food App

Ingredients

• 2 tablespoons extra-virgin olive oil, divided
• ½ cup chopped yellow onion
• 5 ears corn, kernels cut from cobs (about 4 cups), divided
• 2 garlic cloves, crushed
• ½ cup raw cashews
• ¼ cup water, plus more if necessary
• 2 tablespoons fresh lemon juice
• ¼ teaspoon smoked paprika
• ½ teaspoon sea salt, plus more to taste
• Freshly ground black pepper
• 12 ounces pappardelle or pasta of choice
• 2 scallions, finely sliced
• 3 packed cups fresh spinach
• ½ cup sliced fresh basil, for serving (optional)
• Microgreens, for serving (optional)