Mini Turkey Monte Cristos
Delight in mini turkey Monte Cristos with mayonnaise, mustard, and melted cheddar, perfect for holiday leftovers. Recipe by Emeril Lagasse.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Skillet
- Spatula
- Baking sheet
- Oven
- Stove
Ingredients
- 8 King's Hawaiin dinner rolls
- 2 tablespoons mayonnaise
- 2 tablespoons Creole mustard or other whole-grain mustard
- 1/2 cup leftover cranberry sauce, plus more for serving if desired
- 4 ounces grated cheddar cheese
- 1/2 pound sliced turkey or chopped leftover turkey
- 2 eggs
- 1/4 cup milk
- 2 tablespoons butter
- Salt
- pepper
More Like This
Mini Monte Cristo Strudels
americastestkitchen.com
Thanksgiving Monte Cristo | Just A Pinch Recipes
justapinch.com
Monte Cristo Sandwich with Leftover Turkey
ohioturkey.com
Mini Monte Cristo Sandwich | Curly's
curlys.sfdbrands.com
Monte Cristos Recipe: How to Make It
tasteofhome.com
Monte Cristo Recipe: The Ultimate Sandwich
kingshawaiian.com
Turkey and Cheddar Cheese Recipe
kingshawaiian.com
Turkey & Ham Monte Cristo - Cuisine Magazine - From New Zealand to the World
cuisine.co.nz