Eva Humphries' green veg frittata - Clarence Court Recipes
Eva Humphire's Green Veg Frittata recipe is the perfect way to fully appreciate the taste and luxury of Clarence Court eggs. Start your taste journey here.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.clarencecourt.co.uk.
Cooking tools:
- Grill
- Microplane
- Skillet
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Wooden spoon
- Refrigerator
- Airtight container
Ingredients
- 12 Clarence Court hens eggs, lightly beaten
- 150g asparagus, roughly chopped, woody ends discarded
- Sliced florets from half a head of broccoli (150-170g)
- 150g frozen peas
- Two large handfuls of spinach (100g approximately)
- 125g of feta
- Two teaspoons of rapeseed oil or a knob of organic butter
- Sea salt
- freshly cracked black pepper
- Grated zest of half a lemon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Green Egg Frittata Recipe | Healthy Breakfast Recipes
thehappyfoodie.co.uk
Super greens egg fried rice - Clarence Court Recipes
clarencecourt.co.uk
Spring salad - Clarence Court Recipes
clarencecourt.co.uk
Asparagus and greens frittata
annajones.co.uk
Get Your Green Frittata
terrasacra.co.uk
Green Frittata
fairshares.org
Alpha Foodie's veggie omelette - Clarence Court Recipes
clarencecourt.co.uk
Spring green frittata recipe
gourmettraveller.com.au