Saag Paneer
Experience the warmth of traditional Indian flavors with Pataks USA's Saag Paneer. Made with spinach, paneer, and their Madras Spice Paste, this dish is perfect for adding a vibrant twist to your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pataksusa.com.
Ingredients
- 2 bunches spinach, roughly chopped
- 1 tsp oil
- 1 tbsp cumin seeds
- 2 onions, finely chopped
- 1 green chile, sliced
- 1 clove garlic, minced
- 2 tbsp Patak’s® Madras Spice Paste
- ¼ cup water
- 1 block (14 oz) paneer, cubed
- Salt, to taste
- 1–2 tbsp heavy cream
- Fresh cilantro, chopped (garnish)
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