The best coconut flour muffins - Intercare Health Hub
These coconut flour muffins are made with just 8 simple ingredients. They’re soft, perfectly moist and bursting with fresh blueberries! Gluten-free
Ingredients
- ¾ cup coconut flour
- 1 teaspoon baking powder
- ¼ teaspoon sea salt
- 4 large eggs
- ½ cup canned coconut milk (the liquid only), or unsweetened almond milk
- ½ cup maple syrup
- ½ teaspoon vanilla extract
- ¾ cup blueberries, plus more for topping
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