Coconut Flour Muffins | Recipe Cart | Recipe Cart
These moist and fluffy coconut flour muffins are made with healthy ingredients and bursting with fresh blueberries! Easy to make and gluten free.
Ingredients
- ¼ cup coconut oil
- ½ cup Bob's Red Mill Coconut Flour (sifted if lumpy)
- 1/2 teaspoon baking powder
- 1/4 teaspoon kosher salt
- ½ cup mashed ripe banana (about 2 small/medium or 1 extra large)
- 4 large eggs
- 6 tablespoons honey or pure maple syrup
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 2/3 cup blueberries (chocolate chips, or mix-ins of choice (if using fruit, after rinsing be sure you pat it very dry))
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