Fruit Tart - Splenda Sweeteners
Enjoy this quick & easy Fruit Tart recipe from Splenda. This simple, make ahead recipe is established with just a few steps! Try it now with Splenda.
Ingredients
- 150 g plain flour
- 80 g margarine
- 300 ml skimmed milk
- 1 vanilla pod
- 4 egg yolks
- 4 tablespoons plain flour
- 350 g mixed fruits like strawberries, redcurrants, kiwi, grapes, apples
- 6 tablespoons SPLENDA® Granulated
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