Healthy Recipes - Barbara Karafokas - Holistic Nutritionist
Salmon cakes - recipe and photo compliments from my friend Melina. Straight from her lovely kitchen to you with lots of love ! Prep 20 m Cook 15 m Ready In 1 h
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barbarakarafokas.com.
Ingredients
- 1 tablespoon extra-virgin olive oil
- 1/4 cup minced onion
- 2 tablespoons minced red bell pepper
- 2 tablespoons minced celery
- salt and pepper to taste
- 1 tablespoon capers
- 1 1/4 pounds fresh wild salmon, coarsely chopped
- 1 Tablespoon mayonnaise
- 1/4 cup bread crumbs
- 2 cloves garlic, minced
- 1 teaspoon Dijon mustard
- 1 pinch cayenne pepper
- 1 pinch seafood seasoning (such as Old Bay(R))
- 1 tablespoon bread crumbs, or to taste
- 2 tablespoons olive oil, or as needed
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