Vegetable Rosti
This is a delicious way to get kids to eat their veggies. Read this recipe and make it a family favourite, this week.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Grater
- Peeler
- Nonstick skillet
- Slotted spatula
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Paper towel
- Baking sheet
- Stove
- Spoon
Ingredients
- 2 large potatoes, peeled and grated
- 2 large zucchini, grated
- 2 large carrots, grated
- 1 medium onion, diced
- 4 eggs, beaten
- 2 tbsp all-purpose flour (see notes below)
- 1/4 tsp salt
- 1/4 tsp pepper
- 2 tbsp vegetable oil
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