All-Purpose Gluten-Free Flour Mix - Center for Nutrition Studies

All-Purpose Gluten-Free Flour Mix - Center for Nutrition Studies

nutritionstudies.org

This is the all-purpose, gluten-free flour mix we use at my bakery and what I use at home.

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Ingredients

  • 1 cup tapioca flour
  • ¾ cup sorghum flour
  • ¾ cup millet flour
  • ¼ cup ivory teff flour
  • ¼ cup quinoa flour

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