Cheese Ball - The I Do Cookbook
The I Do Cookbook: A Cookbook with easy to use and follow recipes for the bride and groom including beautiful full color photos of each recipe by Gibson Heritage, LLC. Celia Jolley and Judith...
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Ingredients
- 2 8 ounce packages cream cheese, softened
- 1/2 cup green bell pepper, finely chopped
- 1/2 cup onion, finely chopped
- 1/4 cup celery, finely chopped
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 3/4 cup pecans, chopped
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