Ammoglio Recipe
This ammoglio recipe is super easy and super delicious. As you can see from my picture we mainly use it as a topping for steak, but you can also use it on
Ingredients
- 14.5 oz. diced tomatoes – not drained
- 3 large garlic cloves
- salt & pepper to taste
- 2 Tbsp. olive oil
- 1/4 tsp. oregano
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