Pork Shanks Tagine Style
www.performancefoodservice.com
A variation of pork shank using traditional Middle Eastern spices and flavors
Ingredients
- 1 each cinnamon, stick
- 1 tsp Roma® Red Pepper, Crushed
- 2 tsp Roma® Cumin, Ground
- 1 cup Roma diced tomato , in juice
- 1 1/2 tsp Roma Garlic, chopped
- 1 tsp ginger, pureed
- 2 tbsp West Creek® Honey
- 3/4 cup olive(s), Kalamata, pitted
- 2 tbsp Piancone® Oil, Olive, Extra Virgin
- 2 tsp paprika, smoked
- 4 each Farmland Pork Shank Osso Bucco, reserve juice
- 12 each Turkish apricot, dried, small diced
- 2 tsp turmeric
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