Liver oven | The Happy Chef
Liver oven
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.receptite.com.
Ingredients
- 700-800 g pork liver
- 1/3 cup sunflower oil
- 3-4 tbsp flour
- salt
- 1 tsp savory
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