Cajun Biscuits and Gravy Recipe
www.generalmillsfoodservice.com
Pillsbury™ Biscuits are the perfect base for this fresh take on biscuits and gravy with a Cajun flair.
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Cooking tools:
- Oven
- Stove
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Saucepan
- Saute pan
- Ladle
- Serving platter
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- Pillsbury™ Frozen Baked Golden Buttermilk Biscuit, 2.25 oz (06235)
- General Mills™ Biscuit Gravy Mix (11031)
- Water, cold
- Cajun seasoning
- Dijon mustard
- Vegetable oil
- Andouille sausage, cooked, sliced
- Bell peppers, mixed colors, diced
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