Biscuits and Gravy Casserole Recipe
Craving comfort food? Try our delicious sausage, biscuits and gravy casserole. It's easy to make and packed with flavor, perfect for any meal of the day.
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Cooking tools:
- Glass
- Nonstick skillet
- Oven
- Stove
- Wooden spoon
- Slotted spoon
- Chef's knife
- Cutting board
- Kitchen shears
- Measuring cup
- Measuring spoon
- Plastic wrap
- Aluminum foil
- Airtight container
- Cooking spray
- Skillet
Ingredients
- 1 lb bulk pork breakfast sausage
- 2 tablespoons salted butter
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 3 cups whole milk
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count)
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