Mediterran snapper tray bake - Cafe Devine

Mediterran snapper tray bake - Cafe Devine

cafedevine.com

Delight in a 120-minute Mediterranean snapper tray bake with 4 easy steps from Cafe Devine. Perfect for seafood lovers!

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Ingredients

  • 400g cherry truss tomatoes
  • 2/3 cup dry white wine
  • 2 tablespoons lemon juice
  • 4 garlic cloves, crushed
  • 2 teaspoons ground coriander
  • 1 teaspoon sweet paprika
  • 2/3 cup extra virgin olive oil
  • 1kg red-skinned potatoes, cut into 1cm slices
  • 2/3 cup fresh oregano leaves, plus extra to serve
  • 2/3 cup fresh dill sprigs, plus extra to serve
  • 2 teaspoons finely grated lemon rind
  • 1 teaspoon caraway seeds

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