FACEnetwork
Caramelized fried goat cheese and blackcurrant mousse from Finland. Served with berry mousse and almond groats, perfect for special occasions or buffets.
Ingredients
- 180 g brown sugar
- 120 g almond groats
- 600 g fried goat cheese
- 2 dl whipping cream
- 1 dl quarg
- 1 dl sieved blackcurrant
- ½-1 dl icing sugar
More Like This
Goats Cheese Brushetta
familyfoodmagazine.co.uk
Goat’s Curd and Blood Orange Cream from Fire: A World of Flavour by Christine Manfield
app.ckbk.com
Goat Cheese Mousse | Gay Lea
gaylea.com
Natural Nordic Blackcurrant cheesecake
naturalnordic.fi
Chocolate Almond Dacquoise - Kosher.com
kosher.com
Hazelnut and Roasted Almond Mousse | Cuisine Techniques
greatchefs.com
Goats curd cheese cake with passionfruit sauce - 9Kitchen
kitchen.nine.com.au
Goat Cheese Mousse with Blueberry Compote Recipe
recipes.laclarefamilycreamery.com