Vegetarian mee goreng recipe: quick and easy dinner idea
With some oil, fry the curry powder. Add in potatoes, vegetables, tomatoes, peas and beansprouts, stir and mixed well. After 2 minute, add in noodles and...
Ingredients
- 500g Yellow noodles
- 200g beansprouts - washed
- 200g Chye Sim - wash and cut into 2cm
- 4 tbsp peas
- 2 tomatoes - washed and diced
- 2 potatoes - cooked and cut to chunks
- 1 tbsp curry powder
- Seasonings
- 5 tbsp tomato sauce
- 2 tbsp chilli sauce
- 1/2 tbsp sugar
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