Caldo de Peixe Recipe - A Delicious Cape Verdean Fish Soup
Discover the rich flavors of Cape Verde with our authentic Caldo de Peixe recipe - a delicious fish soup made with fresh saltwater fish, potatoes, and a medley of vegetables. Perfect for every...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 6 white potatoes
- 3 sweet potatoes
- 1 bunch fresh parsley
- 1 green pepper
- 1 red pepper
- 3 medium onions
- 2 medium tomatoes
- 4 scallions
- 3 lb (1.36 kg) fresh, whole, cleaned saltwater fish (examples: tautog, cod, bluefish or sea bass)
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