Mustard Glazed Baked Ham & Pineapple Sauce – Random Island
Mustard-glazed baked ham with pineapple sauce, served Newfoundland-style. Perfect for special occasions or family gatherings. Enjoy!
Ingredients
- 1 1/2 cup Brown Sugar
- 1/2 cup Prepared Mustard (French's - there are no other kinds :P)
- 1/2 cup Pancake Syrup (Make your own base if desired, this is just easy)
- Whole Cloves
- 1 14 oz can Pineapple (Chunks or Tidbits)
- 1/4 cup Brown Sugar
- 1 1/2 tbsp Custard Powder
- 1 tbsp butter
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