Tumaca Bread with Ham
Try Tumaca bread, a Spanish classic! Top bread with ripe tomatoes, garlic, Olive Oil from Spain, and Serrano ham for a flavorful treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oliveoilsfromspain.org.
Ingredients
- 4 slices of french or baguette bread, preferably day-old.
- 2 ripe tomatoes
- 1 clove of garlic, peeled (optional)
- 4 tablespoons of Spanish extra virgin olive oil
- 100 g of thinly sliced Iberian ham
- Salt to taste (optional, take into account the saltiness of the ham)
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