Spiced Lamb Burger – Spice Pots
These are delicious lamb burgers with a taste of India which are perfect for the BBQ or you can cook them under the grill. Delicious with our Mint and Coriander Raita served in pitta bread. Serves 4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spicepots.com.
Ingredients
- 1 small onion, finely chopped
- 4cm piece of ginger, grated
- 3 garlic cloves, crushed
- A handful of fresh coriander or mint leaves
- 3 teaspoons of either the Korma Spice, Bhuna Spice or Goan Spice
- 500g minced lamb
- Salt and pepper
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