Standing Rib Roast Recipe Effortless Prime Rib Perfection

Ingredients

• Standing Rib Roast (Prime Rib), bone-in, 4-5 lbs (1.8-2.3 kg)
• Kosher Salt: 2 tablespoons (30 ml)
• Freshly Ground Black Pepper: 2 tablespoons (30 ml)
• Garlic: 6 cloves, minced (about 2 tablespoons minced)
• Fresh Rosemary: 2 tablespoons (30 ml), finely chopped
• Fresh Thyme: 2 tablespoons (30 ml), finely chopped
• Olive Oil: 2 tablespoons (30 ml)
• Beef Broth (low sodium): 1 cup (240 ml)
• Cornstarch: 1 tablespoon (15 ml)
• Cold Water: 1 tablespoon (15 ml)