Recipe Trolley | Sea Bass with Tenderstem Broccoli and Black Bean Sauce

Ingredients

• 2 sea bass fillets
• 1 knob ginger, half sliced and half grated
• 1 tbsp vegetable oil
• 2 garlic cloves, grated
• 10 spring onion
• 4 wedges lime, juice and zest
• 1 small bunch coriander
• 25 g black beans
• 2 tbsp balsamic vinegar
• 1 tbsp sesame seed oil
• 1 tbsp dark soy sauce
• 200 g tenderstem broccoli