Kk's Fish Tacos | Food Stuff
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Cooking tools:
- Pie dish
- Skillet
- Paper towel
- Microwave
- Stove
- Cutting board
- Chef's knife
- Colander
- Kitchen towel
- Measuring cup
Ingredients
- 12 fillets Tilapia (frozen or fresh)
- 20 smalls flour tortillas
- 1 cup finely chopped cilantro
- 4 limes, wedged
- 1/2 head of iceberg lettuce, finely-chopped
- 4 tomatoes, diced
- 1 medium-large onion, diced
- 2 cups Italian bread crumbs
- seasoning salt or creole seasoning
- 2 cups vegetable oil, olive oil, or lard (use to pan guacamole, salsa, and queso
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