Seafood Paella - family-news.space - All about the world of family and love!

Ingredients

• Non-stick vegetable cooking spray
• 1 cup short-grain rice (such as Arborio)
• 1 3/4 cups low-sodium chicken broth (or use vegetable broth and/or white wine if serving vegetarians)
• 1 bay leaf
• 1 teaspoon freshly ground black pepper
• 3/4 teaspoon smoked paprika
• 1/8 teaspoon saffron
• 1 1/2 teaspoons kosher salt, divided
• 1 shallot, thinly sliced
• 1/2 pound medium shrimp, peeled, deveined, tails left intact
• 1/2 pound langoustines or scallops
• 1 pound mussels
• 1 pound cherrystone clams
• 3/4 cup canned chopped tomatoes
• 1/2 cup sliced roasted red peppers
• 1/4 cup green olives (such as Cerignola or Castelvetrano), pitted, sliced
• 1/4 cup coarsely chopped fresh parsley
• 1 preserved Meyer lemon, chopped or grilled slices from one lemon