Karimeen Pollichathu Recipe - pachakam.com

Ingredients

• Pearl fish (4 to 5 nos, Karimeen)
• 10 nos Black pepper (crushed)
• 5 nos Button onions (Kunjulli)
• 10 nos Whole red chillies (Kollamulaku)
• ½" long Ginger
• 1 no Garlic pods
• ½ tsp Turmeric powder
• 1 tbsp Red chilly powder
• Salt (As reqd)
• 2 stalks Curry leaves
• 1 cup Coconut oil
• Aluminium foil (A roll)
• 1 cup Button onions (Kunjulli)
• 1 tsp Red chilly powder