Pecan Sticky Buns Recipe
Very tasty and sticky!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Stand mixer
- Rolling pin
- Baking pan
- Chef's knife
- Oven
- Mixing bowl
- Measuring cup
- Spoon
- Kitchen towel
Ingredients
- 1 (1/4 ounce) package active dry yeast
- 3/4 cup warm water
- 3/4 cup warm milk
- 1/4 cup sugar
- 3 tablespoons vegetable oil
- 2 teaspoons salt
- 3 3/4-4 1/4 cups flour
- 1/4 cup butter or 1/4 cup margarine
- 3 teaspoons ground cinnamon
- 1/2 cup whipping cream
- 3/4 cup packed brown sugar
- 1 cup coarsely chopped pecans
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