Buttermilk Pecan Sticky Buns Recipe
Tender buttermilk yeast sticky buns rolled with cinnamon sugar and baked over a pan of melted butter, brown sugar, and toasted pecans. Inverted to reveal a glossy, gooey caramel top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- yeast, active dry
- water
- buttermilk
- eggs
- flour
- butter
- sugar
- baking powder
- salt
- cinnamon
- brown sugar
- pecans
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