Mexican Street Corn and Jasmine Rice Salad | Minute® Rice
Mexican Street Corn and Rice Salad blends jasmine rice, lime, jalapeño, avocado, and corn. A fast, colorful dish with bold flavor in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at minuterice.com.
Ingredients
- 2 cups Minute® Instant Jasmine Rice
- 1/4 cup lime juice
- 1/4 cup mayonnaise
- 2 tbsp sour cream
- 2 tsp lime zest
- 1 1/4 tsp chili powder, divided
- 1 clove garlic, minced
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 cups corn kernels, cooked
- 1/3 cup crumbled queso fresco cheese
- 1/4 cup finely chopped fresh cilantro
- 1/4 cup diced red onion
- 4 thinly sliced green onions, divided
- 1 ripe avocado, pitted, peeled and diced
- 1 jalapeño pepper, seeded and diced
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