Spinach And Lentil Soup - Rouba Shahin Middle Eastern Cooking
This Spinach and Lentil Soup is the perfect one-bowl hearty dish for anyone looking to eat less meat. It’s cheap, delicious and easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roubashahin.com.au.
Ingredients
- 1 ¼ cup brown lentils
- 8 cups water
- ½ tablespoon cumin
- 4 tablespoons olive oil
- 2 large onions coarsely chopped
- 300 grams baby spinach or English spinach shredded
- salt to season
- ground black pepper
- lemon
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