Italian Baccala Salad Recipe

Ingredients

• 1 lb dried codfish, soaked
• 1 cup white wine
• 1/4 cup extra virgin olive oil
• 2 tbsp wine vinegar
• 1 clove garlic, sliced very thin
• 1 tbsp lemon juice
• 2 tbsp chopped fresh parsley
• lettuce
• thin sliced red onion
• black olives
• Pepperoncini
• tomatoes, etc., for garnish