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Spaghetti with lentil Bolognese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Cooking tools:
- Cutting board
- Chef's knife
- Skillet
- Spoon
- Pot
- Fine-mesh sieve
- Grater
- Stove
Ingredients
- 7 oz red lentils
- 1 clove garlic
- 1 onion
- 1 carrot
- 2 tbsp clarified butter
- 2 tbsp tomato paste
- 2/3 cup red wine
- 1 2/3 cups vegetable stock
- 2 bay leaves
- 1 1/3 lbs canned crushed tomatoes
- 7 oz spaghetti
- 1 1/2 tsp sugar
- salt
- pepper
- Parmesan cheese for serving
- basil for serving
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