Crumbed Coconut Prawns with Mango Chilli
Crumbed Coconut Prawns with Mango Chilli from Cobra Chilli - Perfectly crispy prawns paired with sweet mango and spicy chilli sauce. Perfect for a flavorful seafood treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cobrachilli.com.
Cooking tools:
- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Plate
- Baking sheet
- Parchment paper
- Oven
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 20 large green prawns, peeled with tails intact (devein with a sharp knife down the back of prawn)
- 1 egg
- 1 cup panko breadcrumbs
- ½ cup shredded coconut
- ½ cup plain flour
- Olive oil spray
- Manganero Chilli Sauce
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