Hot cross bun cheesecakes - Good Food Middle East

Ingredients

• 150g ginger biscuits
• 25g sultanas
• 25g mixed peel
• 50g butter
• ½ tsp cinnamon
• 280g pack cream cheese
• 25g caster sugar
• 1 tsp vanilla extract
• 100g mascarpone
• 2 eggs, lightly beaten
• 150g icing sugar
• ½ orange, zest and juice