Vego Brownies
Who knew vegan could look & taste this decadent! These vego brownies are the perfect dessert if you’re after something rich, chocolatey and delicious.
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Cooking tools:
- Baking pan
- Parchment paper
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
Ingredients
- 2 x large VEGO chocolate bars
- 1 cup OWN blanched almond meal
- 1 cup OWN wholemeal spelt flour
- ½ cup OWN cacao
- ½ cup OWN coconut sugar
- 2 x chia eggs (2tbsp chia mixed with 6 tbsp water – leave for 10 mins)
- ½ cup OWN coconut oil (melted)
- 2 tbsp maple syrup
- ½ cup Nutty Bruce coconut almond milk
- 1 tbsp baking powder
- ½ tsp vanilla paste
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