Cozy Rice Gruel (Congee) Recipe - Comfort in a Bowl!
Need a hug in a bowl? This easy rice gruel (Congee) is perfect! Customize it with your favorite toppings for ultimate comfort food. Ready in under an hour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 1 cup (200g) long-grain white rice, rinsed
- 6 cups (1.4 liters) water or chicken broth
- 1 teaspoon (6g) salt, or to taste
- 1/2 teaspoon (1g) ground white pepper, or to taste
- 1/2 cup (50g) cooked shredded chicken, pork, or tofu
- 2 scallions, thinly sliced
- 1 tablespoon (15ml) soy sauce
- 1 tablespoon (15ml) sesame oil
- 1/4 cup (25g) chopped peanuts or cashews
- 1/4 cup (25g) fresh cilantro or parsley, chopped
- 1-2 soft-boiled eggs, halved
- Chili flakes or sriracha, to taste
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